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Diccionario de gastronomía y hosteleria : inglés/español - español/inglés

By: Material type: TextTextLanguage: Spanish Publisher: [Madrid] : Ediciones Paraninfo S.A., 1999Edition: 1a edDescription: 291 páginasContent type:
  • texto
Media type:
  • no mediado
Carrier type:
  • volumen
ISBN:
  • 978-84-283-2557-8
Subject(s): DDC classification:
  • 641.013 Gastronomía
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Holdings
Item type Current library Call number Status Date due Barcode
Libros Libros Biblioteca Campus Norte Ingeniería en Gestión Turística y Hotelera 641.013 MEN L001996 (Browse shelf(Opens below)) Available L001996

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