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Digital

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365 menús

By: Material type: TextTextLanguage: Spanish Publisher: [Coruña] : España : Editorial Everest, S.A., 2012Description: 461 páginas : fotografías, tablasContent type:
  • texto
Media type:
  • no mediado
Carrier type:
  • volumen
ISBN:
  • 978-84-441-2095-9
Subject(s): DDC classification:
  • 641.013 Gastronomía
Contents:
Recetario: 1095 recetas, primeros, segundos y postres.-- Salsas
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Holdings
Item type Current library Call number Status Date due Barcode
Libros Libros Biblioteca Campus Norte Turismo 641.013 HER L014395 (Browse shelf(Opens below)) Available L014395

Incluye índice, índice de menús, Índice alfabético de recetas, tablas de equivalencias.

Recetario: 1095 recetas, primeros, segundos y postres.-- Salsas

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