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	1.	Tecnología de la fabricación de conservas. by Sielaff, Heinz [autor] Language: Spanish Publisher: [Zaragoza] : España : Editorial Acribia S.A, [Fecha de publicación no identificada] Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.3 SIE L002455. Place hold Add to cart (remove)
	2.	Envases y embalaje de alimentos. by Centro de Comercio Internacional Language: Spanish Publisher: [Ginebra] : Suiza. : Centro de comercio internacional., 1999 Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.3 CEN L002472. Place hold Add to cart (remove)

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