Results
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1.
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Enciclopedia de la nutrición. by
- Sanchez Ocaña, Ramón [autor]
- Madrid Conesa, Juan [autor]
Edition: 2a ed
Material type:  Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: Colombia : Editoral ESPASA, 2001
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 612.39 SAN L000804.
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2.
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Fundamentos del arte culinario : recetas básicas by - Cointreau, André J [autor]
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Nueva York] : Estados Unidos : Delmar Cengage Learning, 2011
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.013 COI L014340.
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3.
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Sopas frías y calientes by
- Jiménez Sancho, Pablo [autor]
- Medina Sánchez, Erika [autor]
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Coruña] : España : Editorial Everest, S.A., 2009
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.013 JIM L014350.
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4.
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Cocina Tailandesa
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Barcelona] : España : Editorial BLUME, 2006
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.013 PER L014374.
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5.
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200 recetas saludables by
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Barcelona] : España : Editorial BLUME, 2011
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.013 MCA L014380.
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6.
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Sopas recetario de cocina by
- Pils, Ingeborg [autor]
- Pallmer, Stefan [autor]
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: España : Edición Española Tandem Verlag Gmbh, 2011
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.013 PIL L014392.
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7.
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Primicias de la cocina peruana by - Hinostroza, Rodolfo [autor]
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Coruña] : España : Editorial Everest, S.A., 2006
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.013 HIN L014401.
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8.
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Cocina Española by
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Lugar de publicación no identificado] : S.A. Todo Libro Ediciones, [Fecha de publicación no identificada]
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 641.013 ORT L014413.
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