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21.
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Técnicas culinarias by
- Crespo, Elena [autor]
- Gonzáles, Nabor [autor]
Edition: 1a ed
Material type:  Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : Ediciones Paraninfo S.A., 2011
Availability: Items available for loan: Biblioteca Campus Norte (2)Call number: 647.95 CRE L002039, ...
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22.
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Técnicas elementales de cocina by - Armendáriz Sanz, José Luis [autor]
Series: Hotelería y turismo
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : Thomson editores Spain : Ediciones Paraninfo S.A., 2006
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 647.95 ARM L002040.
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Manual de higiene seguridad alimentaria en hotelería by
- Felipe Tablado, Carlos [autor]
- Felipe Gallego, Jesús [autor]
Edition: 1a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : Thomson editores Spain : Ediciones Paraninfo S.A., 2004
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 647.94 FEL L002106.
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26.
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Técnicas de comunicación en restauración by - Palomo Martínez, María [autor]
Edition: 1a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : Ediciones Paraninfo S.A., 2011
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 302.2 PAL L002107.
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Operaciones básicas y servicios en restaurante y eventos especiales by
- García Ortiz, Francisco [autor]
- García Ortiz, Pedro Pablo [autor]
- Gil Muela, Mario [autor]
Edition: Segunda edición
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Español Publisher: Madrid, España Ediciones Paraninfo S.A., 2011
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 647.95 GAR L002108.
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29.
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DVD tecnologías de sistemas y circuitos. by - Perales Benito, Tomás [autor]
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : COPYRIGHT Ediciones Paraninfo S.A., 2000
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 004.35 PER L002674.
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30.
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Manual práctico de cafetería y bar by - Felipe Gallego, Jesús [autor]
Edition: 11a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : Thomson Learning : Ediciones Paraninfo S.A., 2006
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 647.95 FEL L002140.
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31.
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Recepción y reservas by - Navarro Ureña, Antonio [autor]
Series: Hostelería
Edition: 1a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : Cengage Learning Paraninfo, S.A., 2008
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 651.374.3 NAV L002141.
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32.
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La gobernanta : manual de hostelería by - López Collado, Asunción [autor]
Edition: 10a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : Thomson Learning : Ediciones Paraninfo S.A., 2002
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 647.94 LOP L002151.
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33.
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Servicios de red. by - Sivianes Castillo, Francisco [autor]
Edition: 1a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : Editorial Paraninfo, 2010
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 004.35 SIV L002692.
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34.
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Montaje y mantenimiento de equipos. by - Oliva Haba, José Ramón [autor]
Edition: 1a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : Cengage Learning Paraninfo, S.A., 2010
Availability: Items available for loan: Biblioteca Campus Norte (2)Call number: 004.35 OLI L002693, ...
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35.
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Auto cad 14. Fundamentos by - Beamonte, José luis [autor]
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : Cengage Learning Paraninfo, S.A., [Fecha de publicación no identificada]
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 005.3 BEA L002799.
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36.
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Operaciones básicas y servicios en bar y cafetería by
- García Ortiz, Francisco [autor]
- García Ortiz, Pedro Pablo [autor]
- Gil Muela, Mario [autor]
Series: Hostelería
Edition: 1a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : Ediciones Paraninfo S.A., 2010
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 647.95 GAR L002152.
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37.
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Introducción a las actividades hoteleras by - Stewart Weissinger, Suzanne [autor]
Edition: 1a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : Ediciones Paraninfo S.A. : Thomson Learning, 2001
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 647.94 STE L002188.
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38.
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La cubierta del edificio. by - Coscollano Rodríguez, José [autor]
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : International Thomson Editores Spain Paraninfo, 2005
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 690 COS L001736.
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39.
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Física. by - Serway, Raymond A [autor]
Edition: 6a ed
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : Cengage Learning Paraninfo, S.A., 2008
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 530 SER L003488.
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40.
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Física universitaria. by - Lane Reese, Ronald [autor]
Series: Física universitaria
Material type: Text; Format:
regular print
; Audience:
Specialized;
Language: Spanish Publisher: [Madrid] : España : International Thomson Editores Spain Paraninfo, 2002
Availability: Items available for loan: Biblioteca Campus Norte (1)Call number: 530 LAN L003509.
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